Grappa Di Moscato Barrique Rovere

Moscato grappa comes from a white grape variety, known for its strong aromatic characteristics and its fruity sensations. The pomace, after being delicately pressed during vinification, is distilled in a discontinuous steam still, resulting in a crystalline grappa with a delicate and floral scent, with an elegant and harmonious, refined and unique flavour. Subsequently the grappa is aged slowly in French oak barriques for no less than 36 months.

Awards

2017 – Medaglia di bronzo IWSC Londra

500 ml

40% vol

3 years

Type of grappa: aromatic grappa aged in barrique.
Grapes: Selection of Chardonnay pomace, obtained from the vine of the same name. Coming from the Burgundy region which was introduced into Trentino at the end of the 19th century, immediately finding its ideal habitat on the foothill slopes.
Aging: 3 years

Type of grape variety: white grape
Origin of the pomace (area of origin): Both Trentino pomace and others from areas traditionally suited to Moscato are used
Distillation method: The pomace is distilled in a discontinuous steam still, respecting the Trentino tradition

Organoleptic characteristics

Color: Crystal clear
Perfume: Delicate and floral
Taste: Elegant and harmonious, refined and unique

Technical features

Notes: item with case
Serving method: We recommend tasting this grappa in a tulip-type glass, at a temperature of 16 – 18° C
Time of consumption: The ideal time to taste it is after a meal, but it is increasingly becoming a grappa for conversation.